Publisher = Wiley
  • (Showing 1281 to 1290 of 3336 Titles)
  • Biblio No. Subject Title Author Publisher Image
    99947 Food science Discrimination Testing in Sensory Evaluation Lauren Rogers Wiley
    99948 Food science Dry Beans and Pulses Production, Processing and Nutrition, Second Edition Muhammad Siddiq Wiley
    99949 Food science Ecosystem Management Climate Change and Sustainability Arnab Banerjee Wiley
    99950 Food science Enhancing Agricultural Research and Precision Management for Subsistence Farming by Integrating System Models with Experiments Dennis Timlin Wiley
    99951 Food science Essential Oils - Extraction Methods and Applications Inamuddin Wiley
    99952 Food science Fat Mimetics for Food Applications Miguel Cerqueira Wiley
    99953 Food science Fermentative Nutraceuticals Meena Sindhu Wiley
    99954 Food science Food Coatings and Preservation Technologies Mousumi Sen Wiley
    99955 Food science Food Safety, Plastics and Sustainability - Materials, Chemicals, Recycling and the Circular Economy Johannes Karl Fink Wiley
    99956 Food science Food Security in the Developing World Muhammad K. Bashir Wiley
    Showing 1281 to 1290 of 3336 entries